The challenge for this project was cooking a product with a small size. To address this, it was necessary to design a special basket with a minimal mesh size. This basket allows water to pass through but retains the product, ensuring no loss during the cooking process in the machine. This innovative design offers the client significant advantages, including a reduction in cleaning time and less product loss.
The new basket ensures that even the smallest products can be cooked safely and efficiently without falling through the perforations. This means that the client not only saves time on cleaning but also on collecting and processing lost product residues. Additionally, this contributes to a more efficient production process and a higher quality end product.
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